It looks as though I haven’t written anything since my last menu plan!
OK, so that isn’t exactly true, but I haven’t published anything! My house is a mess, I really mean it looks like a bomb went off in my living room/dinning room. But oddly the boys play room is picked up.
It seems like we have so much going on and it is not slowing down. Halloween is just around the corner but I already am making plans for Christmas events! Not because I’m trying to bypass these wonderful fall holidays, but because time is just flying by and our calendars are filling up. It really makes me thankful that I took the time to plan out our meals for the whole month!
On Thursday my recipe calls for cooked chicken, so when I go to work I am going to throw some chicken breast in the crockpot with some broth and they will be ready to shred for my casserole when I get home.
What is on your menu board this week?
Menu Plan 10/26-11/01
/// Mon: Stuffed Shells /// Tue: Cheesy Potato Soup with Grilled Ham & Cheese Sandwiches /// Wed: Salisbury Steak Meatballs with Noodles /// Thr: Three Cheese Chicken Alfredo Bake /// Fri & Sat: CLOSED /// Sun: Parmesan Crusted Chicken with Bacon and Parmesan Garlic Orzo ///
Happy Cooking
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