Why is my Menu Plan Monday on a Tuesday? you ask….

Well yesterday I had this Silhouette Challenge post schedule with a mega huge giveaway! so the menu plan just had to wait.  It’s okay, you get it.

 

As usual life got in the way of my cooking plans on Sunday, so I made the pork chops last night.  And it had to be last night because I pulled them out of the freezer on Sunday.

We got our tree on Sunday and I brought home a raging headache, which is why I didn’t end up cooking.  I could only handle the boys trying to decorate the tree for about 30 minutes and had to stop them, but I let them finish last night.  As a result the Christmas bins didn’t get put back into the attic and the boys made a fort.

 

I am so busy this week trying to get Christmas cards and gifts made that I want really easy dinners.

 

Menu Plan 12/8-12/14

Mon: Bourbon & Onion Pork Chops with noodles

Tues: Chicken enchiladas with Spanish rice (I don’t know why, but I must always have Spanish rice when I have tacos or enchiladas)

Wed:  Italian Sausage and Pasta with Tomato Cream Sauce

Thr:  Crock Pot Bacon Ranch Chicken

Fri: Leftovers

Sat: Kitchen is Closed!

Sun: Beef Stew

 

 

Happy Cooking

 

Need something to help plan your meals?  I use the Plan to Eat online meal planner.  Try it free for 30 days

 

Find more recipes at I’m an Organizing Junkie