December hasn’t even started and I feel over-booked! And we can’t seem to shake this cold at our house  Which makes thinking about dinner plans no fun. So I am super happy I already planned the whole month in advance!

What is on your menu board this week?

 

Menu Plan 12/07-12/13

 

/// Mon: Crock Pot Brown & Maple Sugar Pork Tenderloin with potatoes /// Tue: Chicken Carbonara with bread and Salad /// Wed: Swedish Meatballs over Noodles /// Thr: Taco Pasta /// Fri & Sat: CLOSED /// Sun: Parmesan Crusted fish with Garlic Noodles ///

 

Happy Cooking

 

This year my running club and I will be participating in the Hood to Coast Relay Race as a fundraising team. We will be raising money for Providence Cancer Center to help #FINISHCANCER. Click on the picture below (or here) to donate today.

 

Need something to help plan your meals?  I use the Plan to Eat online meal planner.  Try it free for 30 days

Find more recipes at I’m an Organizing Junkie