Ever have one of those weeks where nothing went as planned?
Well that was what happened last week. I didn’t cook one thing on my menu plan. Which actually makes it pretty easy for this week, I simply carried everything over to this week!
Menu Plan 5/4-5/10
Mon: Sloppy Joes with Tater Tots
Tues: Basil Tomato Soup with Tortellini
Wed: Balsamic Glazed Chicken and Roasted Potatoes
Thr: Easy Oven Pork Chops with Parmesan Orzo
Fri: Leftovers
Sat: Kitchen is Closed
Happy Cooking
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