I Tri and Craft

thoughts from a mother of boys, a marathoner, a triathlete, a crafter, a wife, and a scientist

Menu Plan Monday Nov 17th

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How closely o you follow your meal plan?

I would say most weeks I follow it with the exception of Sundays.  Although sometimes I end up switching days, but I still make all the meals I had planned for that week.  Sometimes things don’t go according to the plan though.

Last Wednesday I planned on making this baked chicken and Mac & Cheese.  As it turned out I ended up with a migraine that afternoon.  However, the kids still need to be feed.  I looked at the baked chicken recipe and it was sooo easy! So I was still able to make it, even though I was dying.  I did change the recipe from using yogurt to a mix of cream cheese and sour cream.  Everyone agreed the chicken was wonderful.  Instead of making mac & cheese from scratch, my husband made some from a box.  I know, I know, Kraft isn’t the same, but sometimes you gotta do what you gotta do.

Seriously though, the chicken was so easy and very yummy!

IMG_3912

Here’s the boys in our ice storm last week.

 

Menu Plan 11/17-11/23

Mon: Lemon Garlic Chicken with Creamy Garlic Pasta

Tues: Slow Cooker Philly Cheese Steak Sandwiches 

Wed: Parmesan Chicken Fingers Garlic Cheese Sauce and orzo

Thr: Baked Spaghetti 

Fri: Leftovers

Sat: Kitchen is Closed!

Sun: Beef Stew

 

 

Happy Cooking

 

Dawn Marie

Need something to help plan your meals?  I use the Plan to Eat online meal planner.  Try it free for 30 days

Simple Meal Planning - Plan to Eat

 

Find more recipes at I’m an Organizing Junkie


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